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Recreating the “Ideal Taste” with Science Japanese Technology Supporting Asia’s Dining Tables
1. Traditional Dishes that Brighten a Sacred Season—and Today’s Challenges In Southeast Asia, many countries have large Muslim populations. Indonesia is one of them, with Muslims making up around 90% of the population. In Indonesia, the ... -
Expanding the Global “Wrapping” Food Culture into Business: New Markets Opened by Japanese Food Processing Technology During the February Lunar New Year
1. From Tradition to Industry: The Lunar New Year Landscape and the Evolution of Gyoza February. Across Asia, the "Lunar New Year" arrives, bringing a vibrant season where families gather together. An indispensable dish during this perio...
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